Merlinda D. Ingco, L. Alan Winters's Agriculture and the New Trade Agenda: Creating a Global PDF

By Merlinda D. Ingco, L. Alan Winters

ISBN-10: 0521826853

ISBN-13: 9780521826853

This selection of essays offers the definitive survey of the significance of agricultural reform to the way forward for the world's buying and selling procedure. there's transforming into consensus about the have to lessen the extent of subsidies in agriculture and to open up the markets of the constructed global extra to the farmers of the constructing global. although, whereas non-governmental organisations reminiscent of Oxfam might agree in this aspect with loose alternate economists, governments in Europe and the U.S. appear reluctant to renounce their protectionist behavior.

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Extra info for Agriculture and the New Trade Agenda: Creating a Global Trading Environment for Development

Example text

Moreover, the rules concerning “unused” export subsidy allowances, the definition of export subsidies, and the issue of “cross-subsidization” among markets, should be tightened. Tariff-rate quotas A TRQ, which allows a given quota of imports to enter at a low tariff rate, is ostensibly a guarantee of at least a certain level of market access. TRQs were introduced by the URAA to ensure that the imprecise exercise of increasing MFN tariffs under the heading of tariffication (the conversion of non-tariff protection to tariffs) would not actually reduce market access.

Alan Winters These developments are taking place against the backdrop of increasing globalization of the world economy – the linking together of countries at different levels of development by technology, information, and knowledge. Globalization of the food and agricultural trading system has brought a new set of issues beyond the so-called “built-in agenda” bequeathed to the WTO by the URAA, and to some extent even beyond the agenda explicitly set out in the Doha Declaration. These new issues include intellectual property associated with food products, food safety, harmonization of standards, and competition policy.

He shows that even in 1990, the then EU policy cost consumers $576 million a year by paying preferred suppliers double the world price for bananas. The cost to consumers of excessive marketing margins in import-restricted markets (compared with the costs to consumers in free-trade Germany) was $917 million a year, and tariff revenue collected on imports cost consumers an extra $112 million a year. The $576 million that consumers paid to preferred suppliers was worth just $302 million a year to those suppliers, because they devoted scarce and expensive resources to growing more bananas Agriculture and the trade negotiations 29 in order to qualify for more aid.

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Agriculture and the New Trade Agenda: Creating a Global Trading Environment for Development by Merlinda D. Ingco, L. Alan Winters


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